Bloody Mary
Parts
- 1 ½ ounces Downunder Vodka
- 3 ounces tomato juice
- 2 dashes lemon juice
- ½ teaspoon Worcestershire sauce (optional)
- Tabasco sauce to taste (optional)
- Salt and pepper to taste
- Lemon slice or celery stalk for garnish
Method
- Shake liquid ingredients together with a few large ice cubes.
- Strain into old fashioned glasses, balloon wine glass, or highball glass.
- Sprinkle with salt and pepper.
- Add Worcestershire and Tabasco if desired.
- Garnish with lemon slice or celery stalk.
- Enjoy.