Tequila Mint Julep
Parts
- 4 fresh mint sprigs
- 2 ½ ounces 30-30 Tequila
- 1 teaspoon powdered sugar
- 1 teaspoon water
Method
- Muddle mint leaves, powdered sugar, and water in a collins glass.
- Fill the glass with shaved or crushed ice.
- Add tequila.
- Top with more ice.
- Garnish with a mint sprig.
- Serve with a straw.
- Enjoy.